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All About Braising

The Art of Uncomplicated Cooking
Stevens, Molly (Book - 2004 )
Average Rating: 4 stars out of 5.
All About Braising

Item Details

Authors: Stevens, Molly
Title: All about braising
the art of uncomplicated cooking
Publisher: New York :, W.W. Norton & Co.,, c2004
Edition: 1st ed
Characteristics: xiii, 481 p., [24] p. of plates :,ill. (chiefly col.) ;,26 cm
ISBN: 0393052303
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