[]
[]
Some items are not appearing in searches. If you cannot find what you are looking for, please search our former catalog or call our circulation department at 1-800-286-1991.

Mastering the Art of French Cooking

Volume 1
Child, Julia (Book - 2001 )
Average Rating: 4 stars out of 5.
Mastering the Art of French Cooking


Item Details

Authors: Child, Julia
Title: Mastering the art of French cooking
Volume 1
Publisher: New York :, Knopf,, 2001
Edition: Fortieth anniversary ed
Characteristics: xxxi, 684, xxxii p. :,ill. ;,27 cm
Notes: Includes index
Additional Contributors: Beck, Simone - 1904-1991.�,
Bertholle, Louisette.
ISBN: 9780375413407
0375413405
More » MARC Display»

Community Activity

Comment

Add a Comment

Report This Sep 26, 2011
  • re_discover rated this: 2 stars out of 5.

A great classic, but missing photos; needs better formatting.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add a Notice

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Videos

Add a Video

There are no videos for this title yet.

Find it at SCCLD

  Loading...

Explore Further


Browse the Shelf
You might also like...

Subject Headings


  Loading...

Related Blog Posts

No Blog Entries have been found about this title