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Mastering the Art of French Cooking

Volume Two

Child, Julia

(Book - 2009)
Average Rating: 4 stars out of 5.
Mastering the Art of French Cooking
Publisher: New York : Alfred. A. Knopf, 2009, c1983
Edition: New rev. ed
ISBN: 9780394401522
Characteristics: xxi, 555 p., lxiii :,ill. ;,26 cm
Additional Contributors: Coryn, Sidonie.
Beck, Simone


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app05 Version Hasselnot Last updated 2014/12/22 14:47