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At Elizabeth David's Table

Classic Recipes and Timeless Kitchen Wisdom

David, Elizabeth

(Book - 2010)
Average Rating: 4 stars out of 5.
At Elizabeth David's Table
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Collects recipes and advice from the renowned food writer featuring, English, French, and Italian dishes.
Publisher: New York : Ecco, c2010
Edition: 1st U.S. ed
ISBN: 0062049720
9780062049728
Characteristics: 383 p. :,col. ill. ;,25 cm
Additional Contributors: Reichl, Ruth
Norman, Jill

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Jan 06, 2012
  • brinyurchin rated this: 4 stars out of 5.

A beautiful combination of quality food writing, beautiful photography, and good recipes.

Aug 10, 2011
  • sdelao rated this: 5 stars out of 5.

Beautiful book with gorgeous photography

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app07 Version eventuell-fix Last updated 2014/11/26 13:11