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The Fire Island Cookbook

Desimone, Mike (Book - 2012)
Average Rating: 1 stars out of 5.
The Fire Island Cookbook


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Draws on extensive travels to some of the world's forefront wine-producing regions and visits to Fire Island to present a series of "virtual dinner parties" comprised of seasonally inspired recipes and wine pairings.

Additional Contributors: Jenssen, Jeff
Imprint: New York - Emily Bestler BooksAtria Books
Pages: 180
Edition: 1st Emily Bestler BooksAtria hardcover ed
ISBN: 9781451632934, 1451632932, 9781451632941, 1451632940
Language: English
Notes: Includes index
Statement of responsibility: Mike DeSimone and Jeff Jenssen
Characteristics: 180 p. :,col. ill. ;,24 cm
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Jul 15, 2012
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  • dfpoz rated this: 2 stars out of 5.

Not particularly inspiring for me. Some okay recipe offerings, but the author seemed a bit overly impressed w/the place rather than the food.

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