The Whole Soy Story
The Dark Side of America's Favorite Health Food
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- Author Notes
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Imprint:
Washington, DC - New Trends Publishing
Pages:
457
ISBN:
9780967089751, 0967089751
Language:
English
Notes:
Part 1. A short history of soy. Soy in the east -- Soy goes west -- The ploy of soy -- Part 2. Types of soy. Green pods, yellow beans and black eyes -- The good old soys : soybeans with culture -- Not milk and uncheese : the udder alternatives -- All American soy : first generation soy products -- All American soy : second generation soy products -- Soy oil and margarine : fat of the land -- Soy lecithin : sludge to profit -- Not trusting the process -- Formula for disaster -- Part 3. Macronutrients in soy. Soy protein : the inside scoop -- Soy fat : shortening life -- Soy carbohydrate : the flatulence factor -- Part 4. Antinutrients in soybeans. Protease inhibitors : tryping on soy -- Phytates : ties that bind -- Lectins : glutins for punishment -- Saponins : soap in your mouth -- Oxalates : casting stones -- Part 5. Heavy metals. Manganese toxicity : ADD-ing it up -- Fluoride toxicity : dental and mental fluorosis -- Aluminum toxicity : foil-ing health -- Part 6. Soy allergens : shock of the new. The rise in soy allergies -- The soy-free challenge -- Part 7. Soy estogens : hormone havoc. Phytoestrogens : food's fifth column -- Soy and the thyroid : a pain in the neck -- Soy infant formula : birth control for baby? -- Soy and the reproductive system : breeding discontent -- Soy and cancer : high hopes and hype
Includes bibliographical references and index
Includes bibliographical references and index
Statement of responsibility:
Kaayla T. Daniel
Characteristics:
xviii, 457 p. ;,24 cm
Author (Original Script):
Daniel, Kaayla T
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