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Hiroko's American Kitchen

Cooking With Japanese Flavors

Shimbo, Hiroko

(Book - 2012)
Average Rating: 3 stars out of 5.
Hiroko's American Kitchen
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125 new recipes that highlight the best of Japanese cuisine, but in new, simpler ways.
Publisher: Kansas City, Mo. : Andrews McMeel Publishing, c2012
ISBN: 1449409784
9781449409784
Branch Call Number: TX724.5.J3 S1919 2012
Characteristics: 215 p. :,col. ill. ;,23 cm
Additional Contributors: Janisch, Frances.
Alternate Title: American kitchen

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How odd that each recipe does not include a photo of the finished dish. Most recipes are text only, which is not enticing for the reader at all. Dishes offer an interesting blend of east and west. A bit wordy though.

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app02 Version jokkmokk2 Last updated 2015/01/29 17:28