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Julia's Kitchen Wisdom
Essential Techniques and Recipes from A Lifetime of Cooking
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Additional Contributors:
Imprint:
New York - Alfred A Knopf
Pages:
127
Edition:
1st ed
ISBN:
0375411518
Language:
English
Notes:
"A Borzoi book"--T. p. verso
Statement of responsibility:
by Julia Child, with David Nussbaum
Characteristics:
x, 127 p., [8] p. of plates :,ill. (some col.) ;,22 cm
Author (Original Script):
Child, Julia
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Add a CommentThere were some places where I wish she was more precise about the technique. Some of the recipes are for a style of eating that is no longer relevant, but there are also some good gems inside.