Focus on Food - Seasonal and Local Cooking
Keep It Seasonal
Soups, Salads, and Sandwiches
(Book - 2006)
641.564 WAYTE
Available
in some locations
Place a Hold
The San Francisco Ferry Plaza Farmers' Market Cookbook
A Comprehensive Guide to Impeccable Produce plus 130 Seasonal Recipes
(Book - 2006)
641.65 HIRSHEI
Available
in some locations
Holds: 1 on 5 copies
Simply Organic
A Cookbook for Sustainable, Seasonal, and Local Ingredients
(Book - 2008)
641.563 COOL
Available
in some locations
Clean Food
A Seasonal Guide to Eating Close to the Source, with More than 200 Recipes for A Healthy and Sustainable You
(Book - 2009)
641.5636 WALTERS
Available
in some locations
Urban Pantry
Tips & Recipes for A Thrifty, Sustainable & Seasonal Kitchen
(Book - 2010)
641.5 PENNING
All copies in use
Availability details
Eat Greens
Seasonal Recipes to Enjoy in Abundance
(Book - 2011)
641.65 SCOTTGO
Available
in some locations
Real Food All Year
Eating Seasonal Whole Foods for Optimal Health & All-day Energy
(Book - 2012)
641.302 BLISS
Available
in some locations
Simple, Fresh & Healthy
A Collection of Seasonal Recipes
(eBook - 2011)
eBook
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True Food
Seasonal, Sustainable, Simple, Pure
(Book - 2012)
641.563 WEIL
Available
in some locations
Holds: 1 on 6 copies
The Feast Nearby
How I Lost My Job, Buried A Marriage, and Found My Way by Keeping Chickens, Foraging, Preserving, Bartering, and Eating Locally (all on $40 A Week)
(Book - 2011)
641.552 MATHER
Available
in some locations
The Bay Area Homegrown Cookbook
Local Food, Local Restaurants, Local Recipes
(Book - 2011)
641.5979 FRENCH
Available
in some locations
Cooking Fresh from the Bay Area
The Bay Area's Best Recipes for Eating Local, Organic Produce at Its Seasonal Best
(Book - 2000)
641.5979 COOKING
Available
in some locations
The Harvest Eating Cookbook
More than 200 Recipes for Cooking with Seasonal Local Ingredients
(Book - 2009)
641.65 SNOW
All copies in use
Availability details
Holds: 1 on 1 copy
Fresh from the Market
Seasonal Cooking with Laurent Tourondel and Charlotte March
(Book - 2010)
641.5944 TOUROND
All copies in use
Availability details
Cooking in the Moment
A Year of Seasonal Recipes
(Book - 2011)
641.5636 REUSING
Available
in some locations
The Locavore Way
Discover and Enjoy the Pleasures of Locally Grown Food
(Book - 2009)
641.31 COTLER
Available
in some locations
Foraged Flavor
Finding Fabulous Ingredients in your Backyard or Farmer's Market
(Book - 2012)
581.632 WONG
All copies in use
Availability details
Holds: 1 on 3 copies
The One-block Feast
An Adventure in Food from Yard to Table
(Book - 2011)
641.302 TRUE
Available
in some locations
The Locavore's Handbook
The Busy Person's Guide to Eating Local on A Budget
(Book - 2010)
641.552 MEREDIT
Available
in some locations
The Locavore's Kitchen
A Cook's Guide to Seasonal Eating and Preserving
(Book - 2011)
641.302 SUSZKO
Available
in some locations
Ripe
A Fresh, Colorful Approach to Fruits and Vegetables
(Book - 2011)
641.64 RULE
Available
in some locations
American Grown
The Story of the White House Kitchen Garden and Gardens across America
(Book - 2012)
635.0975 OBAMA
Available
in some locations
The Wild Table
Seasonal Foraged Food and Recipes
(Book - 2010)
641.6 GREEN
Available
in some locations
The Homesteader's Kitchen
Recipes from Farm to Table
(Book - 2010)
641.5636 BURNSID
Available
in some locations
A Shared List by Food_and_Beverages 
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Check out some of these books about seasonal and local cooking as we encourage you to Focus on Food. For a listing of all of our Focus on Food programs and booklists, please visit our website.
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