Culinary Tea

Culinary Tea

More Than 150 Recipes Steeped in Tradition From Around the World

Book - 2010
Average Rating:
Rate this:
Publisher: Philadelphia, Pa. ; London : Running Press, c2010
ISBN: 9780762437733
Branch Call Number: TX817.T3 G65 2010
641.6372 GOLD
Characteristics: 288 p. : ill. (some col.) ; 23 cm
Additional Contributors: Stern, Lisë


Featured Blogs and Events

You can’t get a cup of tea big enough or a book long enough to suit me. – C. S. Lewis

During the winter months, many start their day with a refreshing cup of tea or unwind in the evening with a comforting cup of tea. The dried leaves and leaf buds of the Camellia sinensis shrub or tree are steeped in water to create a cup of tea. Tea is the most widely consumed beverage in the world after water. Drinking tea dates back to the 3rd century A.D. in China and has increased in… (more)

From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at SCCLD

To Top