The Apple Lover's CookbookBook - 2011
The Apple Lover's Cookbook celebrates the beauty of apples in all their delicious variety, taking you from the orchard to the kitchen with recipes both sweet (like Apple-Stuffed Biscuit Buns and Blue Ribbon Deep-Dish Apple Pie) and savory (like Cider-Brined Turkey and Apple Squash Gratin). It offers a full-color guide to fifty-nine apple varieties, with descriptions of their flavor, history, and, most important, how to use them in the kitchen. Amy Traverso also takes you around the country to meet farmers, cider makers, and apple enthusiasts.
Publisher: New York : W.W. Norton, c2011
Edition: 1st ed
Branch Call Number: 641.6411 TRAVERS
Characteristics: 303 p. : col. ill. ; 26 cm