Super Fun and Flavorful Vegan Recipes From the Sisters of Spork FoodsBook - 2011
Flavor is the top priority in these easy-to-prepare recipes, many of them gluten-free. With full-color photographs throughout, this visually striking book shows you how to make everything from decadent desserts to homemade tofu. The Spork Sisters share more than 75 delicious recipes, along with dozens of health tips. In addition to the recipes, Spork-Fed's themed menu pairings will help any cook prepare for special occasions, quick family weeknight meals, or extravagant feasts sure to impress any guest.
Publisher: Pittsburgh (Pa.) : St. Lynns Press, 2011
Edition: 1st ed
Branch Call Number: 641.5636 ENGEL
Characteristics: viii, 190 p. : col. ill. ; 21 cm