Deliciously G-free

Deliciously G-free

Food So Flavorful They'll Never Believe It's Gluten-free

Book - 2012
Average Rating:
1
Rate this:
When Hasselbeck was diagnosed with celiac disease, the family recipes she grew up with suddenly became strictly off-limits-- or so she thought. By adding a variety of other ingredients, she's perfected scrumptious zero-gluten versions of old standards and new creations.
Publisher: New York : Ballantine Books, c2012
Edition: 1st ed
ISBN: 9780345529381
0345529383
Branch Call Number: 641.5631 HASSELB
Characteristics: xvi, 266 p. : col. ill. ; 24 cm

Opinion

From the critics


Community Activity

Comment

Add a Comment

m
MarisaR1
Feb 26, 2012

Elisabeth Hasselback, Host of "The View" has written a ccokbook of family recipes. Who knew she was part Italian! She pays particular attention to making recipes health conscious and gluten free, having been diagnosed with Celiac Disease from a young age.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at SCCLD

  Loading...
[]
[]
To Top