Very Fond of Food

Very Fond of Food

A Year in Recipes

Book - 2011
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"A cookbook that interweaves personal anecdotes about food and the good life with 100 simple seasonal recipes"--Provided by publisher.
Publisher: Berkeley, CA : Ten Speed Press, 2011
Edition: 1st American ed
ISBN: 9781607741787
1607741784
Branch Call Number: 641.5 DAHL
Characteristics: xi, 276 p. : ill. (chiefly col.) ; 24 cm

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sdelao
May 18, 2012

Pretty good cookbook! Delicious recipes.

dragonsnakes Apr 16, 2012

Cookbook that might have been able to use more color photos for appeal.

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