4 Ingredients Gluten-free

4 Ingredients Gluten-free

More Than 400 New and Exciting Recipes All Made With 4 or Fewer Ingredients and All Gluten-free!

Book - 2012
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"Cooking gluten-free is as easy as 1-2-3...4 Ingredients!Imagine mouth-watering Buckwheat Pancakes, Sun-dried Pesto Pasta, Grilled Pork with Parmesan Polenta, and a decadent serving of Bread and Butter Pudding. All can be prepared using four or fewer ingredients--gluten-free! Kim McCosker and Rachael Bermingham, the internationally bestselling authors who brought you 4 Ingredients, have once again created more than 400 quick, easy, and delicious recipes that only require four ingredients. This time, however, they have all received the prestigious Australian Celiac Society's gluten-free stamp of approval. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as gluten-free lunchbox meals and recipes for babies and toddlers.With 4 Ingredients, home chefs will learn how to: · Provide delicious, home-cooked meals and spend less money· Cook with fewer utensils· Spend less time at the sinkFind out what home chefs all over the world have already discovered. 4 Ingredients Gluten-Free is perfect for the busy, budget-conscious, health-minded cook!"-- Provided by publisher.
"The internationally bestselling authors of 4 Ingredients return with hundreds of delicious, money-saving, and time-saving recipes using four or fewer ingredients--and all gluten-free!"-- Provided by publisher.
Publisher: New York : Atria Books, 2012
ISBN: 9781451635713
Branch Call Number: 641.5631 MCCOSKE
Characteristics: xvii, 279 p. ; 23 cm
Additional Contributors: Bermingham, Rachael
Alternative Title: Four ingredients gluten-free


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Jul 22, 2015

Authors are from Australia so the terminology and cooking style are too; FYI.
Its fun though and I will be using the recipes.


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Jul 22, 2015

cassiemaxwell thinks this title is suitable for All Ages


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