The Complete Book of Food CountsBook - 2012
With thousands of brand-new listings, this newly revised and updated edition of the phenomenal bestseller from America's #1 authority on the nutritional content of food is the most up-to-date, comprehensive, pocket-sized food count guide available.
Publisher: New York : Dell, c2012
Edition: 9th ed., rev. and updated
Branch Call Number: 613.28 NETZER 2012
Characteristics: 903 p. ; 18 cm