Food in Jars
Preserving in Small Batches Year-roundBook - 2011
Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make easy projects for a canning novice to tackle. Learn to feed your soul as well as your body.
Publisher: Philadelphia, Pa. : Running Press, c 2011
Branch Call Number: 641.4 MCCLELL
Characteristics: 237 p. : col. ill. ; 23 cm