Let Us All Eat Cake

Let Us All Eat Cake

Gluten-free Recipes for Everyone's Favorite Cakes

Book - 2014
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Ruehle has created classic cake recipes that are gluten-free, all-natural, and with alternatives given for vegan, dairy-free, and nut-free renditions. She provides basic and advanced decorating, piping, and plating techniques to take your cakes from pretty to breathtaking. So go ahead: lick the frosting off the beaters, cut yourself a nice big slice, and let us all eat cake!
Publisher: Berkeley : Ten Speed Press, [2014]
Edition: First edition
Copyright Date: ©2014
ISBN: 9781607746294
Branch Call Number: 641.8653 RUEHLE
Characteristics: 214 pages : color illustrations ; 24 cm
Additional Contributors: Kunkel, Erin
Scheffel, Sarah


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