The Best of Craig Claiborne

The Best of Craig Claiborne

1,000 Recipes From His New York Times Food Columns and Four of His Classic Cookbooks

Book - 1999
Average Rating:
Rate this:
Publisher: New York : Time Books, 1999
Edition: 1st ed
ISBN: 9780812930894
0812930894
Branch Call Number: 641.59 CLAIBOR
Characteristics: 936 p. : ill. ; 25 cm
Additional Contributors: Claiborne, Craig

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at SCCLD

  Loading...
[]
[]
To Top