The Drunken Botanist
The Drunken Botanist The Plants That Create the World's Great Drinks By Stewart, Amy Book - 2013

While I found this to be a slow read, it was really interesting (in particular, the genetic diversity of apples astounded me!). While not the most practical book to keep around your bar for tips on drink infusions, it’s a good read about the histories of plants that help make modern cocktails what they are.

VV5's rating:
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